Charles Yuska, President, PMMI PACK EXPO Las Vegas 2011 will be held September 26–28 at the Las Vegas Convention Center. Food Manufacturing spoke with Charles Yuska of PMMI about the event and about food processors’ top-of-mind concerns regarding food packaging applications.
It seems more and more emphasis continues to be placed on eating healthy, especially with the ongoing media coverage of the nation’s obesity problem. Government agencies and task forces have stepped up efforts to shrink Americans’ growing waistlines, highlighted by programs such as the 2010 Dietary Guidelines for Americans and the new MyPlate initiative.
It was recently announced that Tesla Motors, the car company founded by billionaire Elon Musk and several Silicon Valley brains, would discontinue production on its pioneer model, the Tesla Roadster. The Tesla Roadster was designed as a way to get electric vehicle technology into the hands of early adopters, without subjecting them to the cart-type designs available up to that point.
If you’re paying much attention to the business/technology/Internet world right now, you’ve undoubtedly heard about the numerous nefarious hacks that have occurred against a wide array of targets, from the U.S. government to Sony to Citibank to online video games. These attacks have been perpetrated, largely, by two organizations: Anonymous and the relative newcomer, Lulz Security (LulzSec).
I continually am amazed by the flood of new studies suggesting that consumers eat this; avoid that; disregard this study; ignore that study, the results of which overturned some other study that should be reconsidered; and so on. Savvy consumers looking to keep themselves and their families healthy are likely too overwhelmed to know what to think.
It’s hard to doubt the impact government work can have on a small business in terms of both financial and technological gain. Just imagine the potential such programs could have if the playing field were level. In its first ten years of existence, visualization software company Tecplot relied almost entirely on R&D contracts with the U.
As someone who spent the better part of college studying modern literary theory — a vocation so rich with complexity yet sparse in practical application — I can sympathize with the other liberal arts devotees out there: the ones with the music performance or art history degrees.
I’ve been a die-hard sports fan all my life. As I’ve grown and matured over the years, my highly-emotional, rabid fandom has evolved into something more statistically-oriented and analytical in nature. But that also means I have less and less tolerance for coaches and executives who don’t look at sports the same way.
I suffer from Not-Enough-Hours-In-The-Day Syndrome. I barely have enough time during the day for daily maintenance, let alone preventative maintenance. Since I have a company computer, I assumed that all of my antivirus software was current and that I was protected from threats. I didn’t think I needed to download any anti-spyware or anti-malware programs.
So seldom do companies continue to create incentives to retain employees that I was astonished to find Google had extended yet another fringe benefit, a geek haven. In an effort to extend the company’s founding principles through every bronchiole of its hierarchy, co-founder Larry Page’s latest brainchild, “ Google Workshops ”, offers employees a chance to get a taste of Google’s earliest days.
The Mayans prophesized that 2012 will mark the demise of human civilization. And while many people disregard this apocalyptic fable, is it possible to completely disregard the fact that The International Monetary Fund estimates that “ The Age of America ” will come to its end in 2016? Specifically, 2016 is the year when China's growth intersects the decline of the U.
Since we launched the IMPO Insider back in August 2009, I’ve searched the Internet to the end and back for the best videos to feature in our Thursday newsletters. After all of that, I’ve seen some great content across the whole spectrum—funny, sad, uplifting, amusing, frightening.
Over the weekend, we had one of those strange 80-degree April days that caught everybody off-guard. It was supposed to thunderstorm all afternoon, but wound up being partly sunny, hot and muggy—a welcome surprise for those of us in Wisconsin who aren’t good skiers and spend the winter mostly indoors.
Coming off a two-day stint of gripping jury duty, I’ve cemented my belief that our culture is too eager to self-diagnose, place blame, and sue anything that may negatively impact our lives, regardless of fault. Long story, short: Woman A is loading groceries into the trunk of her car.
Food prices are on the rise again, the polar icecaps are melting and the rainforest is burning. These problems have plagued the earth for years, but now one scientist claims he has one simple solution for all of them: eat bugs. Dutch Professor Arnold van Huis has dedicated himself to convincing the world to eat insects.
I’ve always been a diehard fan of the printed page, whether it’s a hardback novel or the glossy pages of a magazine. That passion is a large part of why I’m in the publishing business now. In many ways, there’s nothing better than sitting down with a good book and feeling the pages between your fingers.
For most people, a room full of editors, executives, sales reps, and business owners discussing MRO might not seem like a good time. I wish I could say I was with you, but the manufacturing and distribution nerd in me takes great pleasure in the picking of brains. I have a feeling that I am not alone among our readers in this.
Manufacturing.net Slowly but surely all of the “mom and pop” manufacturing facilities are closing. From sardine canneries in Maine to baking product suppliers in California, smaller plants are feeling the pressure from buyers who believe importing manufactured goods is more cost efficient.
On Jan. 31, 2011, the United States Department of Agriculture (USDA) and the Department of Health and Human Services (HHS) released the 2010 Dietary Guidelines (better late than never). The food industry reactions are varied and anything but tepid. The Salt Institute calls the Guidelines “drastic, simplistic and unrealistic” after the recommendations suggested cutting sodium.
One of the first columns I ever wrote for IMPO magazine — three long years ago when I took over as editor — was about my car. At the time, I was dealing with a maintenance issue, struggling over the decision of whether to investigate the dashboard light that seemed to indiscriminately flash on and off, or to save the cash since nothing appeared to be wrong.