Last January, President Obama signed the Food Safety Modernization Act (FSMA), the largest overhaul of the U.S. food safety system in decades. Since then, the Food and Drug Administration (FDA) has begun implementing various guidelines for the food industry. As the FDA moves forward, it is important for the food industry to be aware of the agency’s progress, assistance that will be provided to companies, and the challenges that face both the regulators and the companies affected by the new law.
Here is a look at how one independent electronics distributor works to undermine the efforts of counterfeiters around the globe. Founded in Houston in 1984, Smith & Associates is a leader in the independent distribution of semiconductors and components for electronic devices.
This past November, I attended a trade show in San Antonio where the keynote speaker was airplane captain Chesley “Sully” Sullenberger III. Captain Sullenberger’s name gained wide recognition, as many of you recall, in May of 2010 when he and a co-pilot successfully landed US Airways Flight 1549 in New York’s Hudson River, saving 155 lives after ducks flew into both the plane’s engines.
We recently sat down with Kevin Logterman, the Managing Director of Industrial and Family Business for Cook Associates Executive Search, to discuss a survey the company had conducted regarding re-shoring initiatives in 2012. 85 percent of respondents said they saw jobs returning to America from off-shored locations in the near future, which sounds like fantastic news.
David Longshore, General Manager, Creation Technologies Creation Technologies is an electronics manufacturing services company based in Barnaby, Canada. The company aids electronics manufacturers by providing outsourced manufacturing services, depending on their specific needs, through collaboration and a knowledge base built on their own experiences in a number of regions.
With trusted brands including Pillsbury®, Gold Medal®, and Betty Crocker®, General Mills knows a thing or two about baked goods. So a delicious, nutritious, 90-calorie brownie would seem to fall right in the company’s wheelhouse. But it turns out, that wasn’t exactly the case.
I take no issue with Apple’s unconventional business practices as long as the tech giant operates within the boundaries of the law. But I find it is interesting that arguably the most successful company in the world operates in such an unconventional and secretive way. More than three months have passed since the death of Apple co-founder and technology icon Steve Jobs.
By Jeff Reinke, Editorial Director, IMPO It’s too complicated. It’s expensive. It takes too long for people to understand. It’s costly to maintain. The current DOS-based spreadsheet system on my green-type-with-black-background monitor works just fine. When it comes to investing in and implementing ERP software, all of the above are commonly heard when a manufacturer is explaining why they’re hesitant to expand or upgrade their use of such platforms.
Interview with Amy Galland, Ph.D., Research Director, As You Sow Nanotechnology is an emerging science that offers many new opportunities for the food industry, but food manufacturers should be aware that there are some potential risks with this new technology. Food Manufacturing spoke with Amy Galland of As You Sow about nanotechnology and what processors should consider before implementing this new science into their processes.
It’s not recycling, it’s repurposing. Just over a year ago, the owner of a waste company was struck with a vision for old billboard vinyls. Marketing departments use billboards to advertise to commuters, but those advertisements outdate quickly, and are no long of any use to marketing.
We’re so determined to change the game… why? Well, because the rules are slippery and it seems some of the players can roll the dice as many times as they want. But before embarking on any drastic upheaval, you might begin by assessing which combination of planning, technology, and available resources can truly address the best opportunities for your business.
The increased prevalence of counterfeit products only heightens the need for suppliers, distributors, and end users to communicate better and inform each other about the misconceptions out there. There exists a major difference between trying to avoid the purchase of counterfeit products and actually avoiding the purchase of counterfeit products.
San Francisco’s TCHO chocolate company has made strategic decisions in sourcing, production and technology that have vaulted this young chocolatier into the stratosphere of high-quality U.S. chocolate-makers. TCHO was founded in 2007 by Timothy Childs, founder of Cabaret Chocolates and a former engineer of vision systems used in NASA space shuttles.
Brad Holcomb, CPSM, CPSD The November ISM Report On Business indicated economic activity expanded for the 28th consecutive month and the overall economy grew for the 30th straight month. Both pieces of news are certainly welcomed by Bradley J.
Providing real-time data and metrics throughout a manufacturing enterprise is a significant challenge for many manufacturers. There are some major obstacles to it, which lead to delays and data between multiple systems that is not integrated, connected, or normalized. Julie Fraser, lead analyst and researcher on a Cambashi/MESA study entitled Pursuit of Performance Excellence, discusses how delayed visibility of metrics is a significant issue for many manufacturers in this recent interview with Manufacturing Business Technology .
The much-debated “phase-out” of incandescent light bulbs has struck a nerve with consumers and manufacturers alike recently, but the process began long ago, when the Energy Independence and Security Act (EISA) of 2007 was passed into law. The bill, co-sponsored by 198 representatives, passed the House in January 2007, the Senate in June, and was signed into law on December 19 by President George W.
Food allergies affect anywhere from four to eight percent of children, as well as two percent of adults. For the most part, industry regulators and food companies have successfully mitigated the issue, but there is still room for improvement. Allergies can be one of the most dangerous food-related illnesses, especially in children, with as many as one in 13 U.
A special, mentoring relationship from one of my own female teachers from when I was young, helped me recognize the positive influence that strong role models can have on young women. Professor Christina Amon, Dean of the Faculty of Applied Science & Engineering, University of Toronto Professor Cristina Amon is the Dean of Faculty of Applied Science and Engineering at the University of Toronto.
October was a bad month for the technology world -- we lost a number of incredible thinkers, engineers, and innovators. In order to honor the effect these people have had on our lives, I've been trying to dissect exactly how we remember their accomplishments. They're not necessarily famous or news-worthy people, generally, preferring their computer monitors to flashing paparazzi lights.
Manufacturing Business Technology “Did you hear… ?” It feels like I hear some form of this phrase on a fairly regular basis. Considering how often this transpires, even if there is a sense of urgency in the voice of the family member, friend, acquaintance, or colleague who utters these words, a significant portion of the overall message often fails to get through to me.