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The Color Of Spinach

Wed, 04/07/2010 - 11:08am

Tony Bordieri of State Garden, Inc., a MA-based processor of fresh produce, details how his company was able to preserve customer confidence and limit profit loss during the recent spinach recall. This video is an excerpt of a webcast that discussed maintaining profitability in the event of a recall, and can be downloaded for free at www.foodmanufacturing.com/profitability.

If you're having trouble watching this video, try downloading the latest version of Flash Player or contacting your IT department.

Have any comments or questions about our Thursday video editions of IMPO Insider? Or do you have a video you'd like to see featured in one of our deployments? Email me at Joel.Hans@advantagemedia.com.

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